Vegan Recipes for every occasion!
Ingredients 200g whole grain Rice 200g Pineapple 4 medium Potatoes Instructions OK, right away guys preheat out friend the oven to wonderful 220 C ° and peel some potatoes to cut them into cubes and of course bake them in the oven for 25 to 30 minutes.. Because nothing is better, than baked Potatoes.. Now… Continue reading Roasted Potato – Pineapple fried Rice
Ingredients 1000g Potatoes 200g Broccoli 1 can Chickpeas Instructions And preheat the Misseau Oven to 220 C °, because this is another roasted potato - series recipe.!! At first slice the potatoes into slices and place them on the parchment paper to bake them in the oven for beautiful 30 minutes. Then in that faithful… Continue reading A bowl, that needed to be written
Ingredients 600g Potatoes For the Bean - Pumpkin Stew: 1 medium Hokkaido Pumpkin 1 can Chickpea 1 can Kidney beans Instruction And I'm back with another recipe of my roasted potato series, which by the way I have now finish all of the recipes.. Now it's just writing... Yay So roasted Potatoes, means the oven… Continue reading Roasted potato Slices served with a pumpkin-chickpea-kidney Bean Stew
Ingredients 500g Potatoes Instructions.. . . . . Why am I even bothering to write this!!! Overall... Preheat the oven to 220 C ° and slice put yummiees, called Potatoes in very, very thin slices (around 2 to 5 mm thick) - maybe use a peeler.... Lay them on a parchment paper and carefully bake… Continue reading Potato bites
Ingredients Well, a lot of potatoes, around 1000g1 big Romana Lettuce 1 juice of a citron A bunch of parsley Instruction Exactly that's the easy way on how easily make noodles, with two steps.... Three if you count the salad in.. Preheat the oven to 220 C °. Spirallize the Potatoes and place the ready… Continue reading Roasted potato zoodles served with salad
Ingredients 800g potatoes 2 carrots200g red cabbage 200g frozen or fresh peas200g cherry tomatoes Instruction roasted potatoes..... Roasted potatoes..... Everywhere! ... .... Xd Another recipe of my roasted potatoes series..... did you expect something else? And I think, right NOW, I'm in love with the word 'roasted potatoes', because i'm kind of about to say… Continue reading The Ultimate roasted potato bowl
Ingredients 800g potatoes 500g frozen of fresh spinach instructions Actually this time this recipe is one of my roasted potato recipe series and it's also a memory located recipe..... so the double amount of fun.... *big smile* First preheat the oven to 220 C °. And second..... guess wha..... t of course, RUN to the… Continue reading old memories
Ingredients 1000g Potatoes1 head Broccoli200g Green beans 2 stalks fresh Rosmarin1 tsp Curry Instructions Guess I'm back with the second 'roasted potatoes series' recipe... and of course again with Broccoli.. Hehehe what else... Just thinking of my Broccoli obsession bowl, you have to know, that I'm obsessed with this green vegetable.. Which later on goes… Continue reading Roasted Potatoes la Roasted Broc vía Rosmarin Green beans
Ingredients cof 800g potatoes1 Corn cob Stir fry: 200g Broccoli200g frozen or fresh Spinach 1/2 juice of a lemon Instructions Okay for the start, this is another recipe out of new series I'm making, which is called the roasted potatoes series!! AND Second...!!! You have to decide if you either want to roast your corn… Continue reading Roasted corn cob with a citrony – Broccoli- spinach stir fry and baked potatoes
The little Chickpea 