Vegan Recipes for every occasion!
Ingredients 40g fresh Spinach 1 big Avocado 200g Frozen or fresh peas Instructions Totally ultimate - totally delicious - totally great... just get yourself a blender and prepare certain ingredients.. Which will be, the peas, that you'll have to cook in a pot of water for 3 minutes, to unfreeze them... Which will be, the… Continue reading The ULTIMATE dip
Ingredients 800g Potatoes 1 can Chickpeas 1 can White beans 1 can Kidney beans Instructions If you still don't believe, that I'm obsessed with beans, this must be the final proof! I basically would have eaten them all raw in the bowl I had placed them in, if it hadn't been for the potatoes.. Which,… Continue reading Beanful Potato Patties
Ingredients 300g Polenta For the purple ones : 2 red beet For the yellow /orange ones : 2 tsp Curry For the green ones : 200g frozen or fresh Peas 1 head Romana Lettuce Instructions Okay, for all who are fans of my Polenta Gnocchis , here are 3 different variations that you can do… Continue reading Three gnocchi bowl
Ingredients 1000g Potatoes 300g Frozen or fresh peas Instructions OK.... I kind of have to cook now myself... So let's do this quick, now shall we! Please preheat the oven to 220 C °... While you already are in the middle of peeling and cubing your potatoes and boiling the in a pot of water… Continue reading Pea-Potato Pattie
Ingredients : 300g Polenta Instructions Errrrr.... Basically cook the Polenta according to the instructions on the package, which should take about 10 to 15 minutes, until it thickens.... And once it has thickened, pour always around 2 Tbsp of still creamy polenta on one spot of parchment paper to form a kind of nugget...... Yes… Continue reading Roasted ‘Nuggets’?
Ingredients 4 big Sweet Potatoes Equipment which will be needed : A profess steamer for the microwave (like the one in the picture) Instructions It was the first time I made sweet potatoes with a steamer in the microwave, and I fell in love with it... After this day, I basically ate steamed sweet potatoes… Continue reading The secret of perfect steamed sweet potatoes!
Ingredients 1 kg Plums4 tbsp Sweetener of choice ( Agave Sirup, Maple Sirup) 5 tbsp Chia Seeds Some glass jars Instruction So by chance I really wanted to try to make some plum jam, because I crossed a plum tree the day before and the jam turned out so good, that I wanted to share… Continue reading Plum Chia jam
Ingredients: Carrot White Bean Dip: 200g Carrot1 can White Beans Spinach White Bean Dip: 100g fresh or frozen Spinach1 can White Beans Instructions: For the Carrot Dip, peel the Carrots and cut them into slices, before you steam in separate pots of water for both dips the Carrots and Spinach. (5 min= Carrots)(2 min=Spinach) Then… Continue reading Carrot and Spinach White Bean Dip
The little Chickpea 