Vegan Recipes for every occasion!
Ingredients 250g Polenta 1 Avocado 200g Cherry tomatoes 1 small purple onion A bunch of parsley 1 juice of a lemon (optional) Instructions And I'm back with the big Spoiler I did in the last recipe, because my potato Enchiladas are also invented, as Polenta Enchiladas and it's basically the same recipe, just with Polenta..… Continue reading Jenny's polenta enchilada
Ingredients 200g Polenta For the yellow part : 1/2 small hokkaido pumpkin 1 small yellow pepper 1 yellow carrot 1 handful yellow cherry tomatoes For the purple part : 2 medium red beet 20g red cabbage 1 big purple carrot For the green part : 200g Frozen or fresh peas 30g Kale 11 small green… Continue reading RaINboW pIZzA
Ingredients 200g Polenta 500g Cherry Tomatoes 2 handful Lamb's Lettuce 2 handful...... Let's say 1/2 can Chickpeas (optional) Instructions Wow.... And I'll shut up... Please cook our favorite and beloved Polenta, that I'm basically eating since two weeks, in a row, according to the instructions on the package and... ... Like always, wait until it… Continue reading Overbaked Polenta pizzas
Ingredients 200g Polenta 300g Cherry Tomatoes 200g Red beet 1/2 small Hokkaido Pumpkin 200g fresh or frozen peas Instruction And it's autumnnnn... It's a-a-autumn.. Its autumn... Yes, its a-a-autumnnnnn Like always when we are making a Polenta Pizza *coughs* in autumn, we have to make the bottom at first, by cooking the Polenta according to… Continue reading Autumn Polenta Pizza
cof Ingredients 200g Polenta Toppings: 200gCherry tomatoes 100g Broccoli 1 yellow pepper 1 green pepper 1 can corn Instructions : So that was the story, when I saw a nice pizza photo in the internet, of course with a normal dough and...... Right at that moment, I knew I had to make this recipe with… Continue reading Newly inspired Polenta pizza
The little Chickpea 