Vegan Recipes for every occasion!
Ingredients 200g Polenta 500g Cherry Tomatoes 2 handful Lamb's Lettuce 2 handful...... Let's say 1/2 can Chickpeas (optional) Instructions Wow.... And I'll shut up... Please cook our favorite and beloved Polenta, that I'm basically eating since two weeks, in a row, according to the instructions on the package and... ... Like always, wait until it… Continue reading Overbaked Polenta pizzas
Ingredients 200g Couscous Filling : 600g of your favourite veggies (see instructions to see which veg I have used,..... Although isn't it obvious) Instructions I don't know what I have been thinking, when I cooked the couscous according to the instructions on the package and preheated the oven, like always, to 220 C °...... basically… Continue reading A couscousy surprise
Ingredients 250g Polenta 500g Brussel sprouts Instructions Maybe not as good as my Overbaked ratatouille, but it still was amazing and definitely worth to give it a try. For it, just steam the brussels sprouts in the of pot water for 5 to 8 minutes, either in its whole state or halven..... Or whole and… Continue reading Overbaked Brussel sprouts
ingredients 200g Polenta Ratatouille : 500g Cherry Tomatoes 200g Carrots1 medium Zucchini2 little or 1 big red pepper2 tsp paprika powder (optional) 1 tsp Thyme2 tsp herbs of provence1 ttsp Oregano (optional) Some fresh basil Intructions Okay literally since I made this over baked recipe I can't get enough of overbaked stuff, to be honest… Continue reading overbaked Ratatouille
The little Chickpea 