Vegan Recipes for every occasion!
Ingredients 500g Cherry Tomatoes 1/2 Hokkaido Pumpkin200g Carrots 200g Mushrooms 1 can White beans Instructions This, i think is my first "look in the fridge recipe ", that I will publish on my website here, but just so you know pumpkin and winter that's definitely a go! Like all of our beloved stew recipes, let's… Continue reading Winter vs. Pumpkin
Ingredients 500g Cherry Tomatoes 200g Carrots 200g Green beans 1 can Corn 1 can White beans 1/2 medium Hokkaido Pumpkin 2 tsp Oregano 1 tsp herbs of provence Instructions My last Christmas recipe for this year 2019, and of course we are finished it with a delicious stew and like always we are going to… Continue reading Christmas Stew
Ingredients For the cherry tomato stew : 500g Cherry Tomatoes 1/2 can Chickpeas 1 can Black beans 1 can Kidney beans For the Curry : 200ml Coconut milk 1 tsp to 2 tsp Curry 1 tsp Tumeric 1 can Edamame 1/2 can White beans 1/2 can Chickpeas For the pea Stew : 300g Frozen or… Continue reading 3 bean stew bowl
Ingredients 500g Cherry Tomatoes + 150g more 200g whole baby Carrots 1 big Leek 1 can White beans 2 fresh sage leaves 2 tsp Oregano 2 fresh stalks Rosmarine Instructions Winter and stew or soups, the best you can do for your Jody and trust me, I'm eating about 40 kg of Cherry tomatoes in… Continue reading Veganized wintery Carrot bean stew
Ingredients 500g Cherry Tomatoes 1 can Chickpeas 1 can Corn 200g Carrots 1 massive red Pepper 1 tsp paprika powder A few chili flakes Instructions Now the recipe we have all waited for,.... no it's not childhood mixed with Chili. It's an even better recipe... chickpeas mixed with Chili.....Ahhhh AT LAAASSTTT And I guess you're… Continue reading Chickpea Chilli
Ingredients 500g Cherry Tomatoes 1 can Kidney beans 1 can Corn 1 massive red pepper1 medium purple onion 2 tsp paprika powder A few chili flakes Instructions Now the recipe we have all waited for ...... my childhood memories mixed with a chilli, and that on a nice cold winter evening.!!!!!!! So let's get right… Continue reading the original childhood Chili
Ingredients 500g Cherry Tomatoes 1 /2 small Hokkaido Pumpkin 1 can Black Beans 100g White Cabbage 200g Carrots 2 tsp paprika powder (optional) A few chili flakes (optional) Instructions Oh god... This like the ninth recipe I'm writing in a row.... So let's get right to it..... Because.. I'M TIRED!!!! SLIIICCCEEE the carrots into slices,… Continue reading Winter chilli
Ingredients 500g Cherry Tomatoes 1 can Kidney beans 1 can Corn 1 /2 Hokkaido Pumpkin 2 tsp paprika powder (optional) A few chili flakes (optional) Instructions Omgggg RIGGGHHHTT AWWAAAYYY start by cutting... Yes by cutting, not by boiling..... Start by cutting the Hokkaido pumpkin in half and store one half in the refrigerator, whilst you… Continue reading Chilli con Pumpkin
Ingredients 500g Cherry Tomatoes 200g Carrots 1/2 medium Hokkaido Pumpkin1 can White beans 1 can Chickpeas Instructions me and my Bean stews ....., that's just me..... I mean you have to know me by now that I'm in love with beans stews, and kind of eating them everyday..... Which is why I decided to share… Continue reading Sweet bean stew
Ingredients 500g Cherry Tomatoes 1 zucchini 200g Carrots 200g Mushrooms(optional) 1 can Kidney beans 1 can Corn 2 tsp paprika powder Instructions Another one of my chillies!!! Yayyy.. Starting right away by boiling the cherry tomatoes in a pot of water for 5 minutes, before you blend them up to a smoothy saucy... Then to… Continue reading Vegetable chilli
The little Chickpea 