Vegan Recipes for every occasion!
Ingredients 150g Millet 1 can White beans 1 /2 medium Hokkaido Pumpkin 200g Brussel Sprouts 200g uncooked and with skin Chestnuts 200g Romanesco Instructions Santa Claus... Santa Claus, is coming and bringing all the pretty gifts... Hopefully for everyone.. Though on this very Christmas eve, the first thing I was doing, before I was packing… Continue reading Christmas Buddha bowl
Ingredients 200g Millet 400g Brussel Sprouts 300g Chestnuts (uncooked and with skin) 150g Kale Instructions First things first....preheat the oven to 220 C ° and get yourself the chestnuts from wherever you have them stored. Because those will have to be made first, due to the fact, that we need to bake them for 20… Continue reading Dark forest Buddha bowl
The little Chickpea 