Mushi- pea – curried and roasted Chickpea – Cauli Sauce

Ingredients 500g Cauliflower 1 can Chickpeas 2 tsp Curry 200g frozen or fresh peas 200g Mushrooms Instructions A soup, a sauce?.... I think it's just something amazing.... Oh and can be served to a lot of things... But really if you want the grain or potatoes to it, please make it at first! If not,… Continue reading Mushi- pea – curried and roasted Chickpea – Cauli Sauce

gnocchi de tomato

ingredients 200 g polenta400g cherry tomatoes 100g frozen or fresh spinach Instructions Screams in excitement*..... Once again, time to prepare polenta gnocchi!!!!! So let's start, cook the Polente according to the instructions on the package.... Like usual.... Ugh so boring... and once it is cooked which should be after 10 minutes get yourself two plates… Continue reading gnocchi de tomato