'Käsesplätzle'

Ingredients 200g Polenta 400g Potatoes1 tsp nutritional yeast For the Mushrooms gravy (optional) : 200g Mushrooms 400g Cauliflower A bunch of parsley Instructions OK,... I think all people, who are German, will look at me with a dumbfounded expression, that says so much as 'What have you done' BUT I tell you.... It. Was. So.… Continue reading 'Käsesplätzle'

A German Dish

Ingredients 1000g Potatoes For the sauce : 500g Cauliflower 250g Chanterelles2 bunch of parsley Instructions Germansssssss you are called, because I as a German girl made a dish just for you and..... It's Potatoes, holy potatoes!!!!!! First peel and cube those Goodies, to cook them in a pot of water for 15 minutes. While you… Continue reading A German Dish